itty bitty fish

I had some help from onefish making this delicious pizza:

We didn’t get too elaborate with the pepperoni because, as it turns out, even metal cookie cutters have a hard time slicing through the spiced meat. Still, bluefish gave it two thumbs up. Next time, I think we’ll try some different veggies and some thinly sliced chicken breast. Oh, and we’ll make the dough from scratch.